Higgins Safflower Gold Natural Blend- Conure/Cockatiel

Ingredients

Sun-Cured Alfalfa Hay, Soybean Hulls, Wheat Middlings, Oats, Wheat, Barley, Dried Beet Pulp (sugar removed), Flaked Beans, Flaked Peas, Flaked Carrots, Flaked Corn, Sweet Potatoes, Bananas, Papaya, Pineapple, Ground Carrots, Ground Alfalfa, Ground Beets, Timothy Hay, Cane Molasses, Vegetable Oil, Dicalcium Phosphate, Salt, Color Added (Algae Meal), DL-Methionine, L-Lysine, Choline Chloride, Potassium Chloride, L-Ascorbyl-2-Polyphosphate (Source of Vitamin C), Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Zinc Sulfate, Ferrous Sulfate, Niacin, Folic Acid, Biotin, Manganese Sulfate, Copper Sulfate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin Supplement, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate, Dried Yucca Schidigera Extract, Sodium Selenite, Cobalt Carbonate, Vitamin B12 Supplement, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product.

Guaranteed Analysis

Contains a source of live (viable) naturally-occurring microorganisms.
Crude Protein - Min.14.0%
Crude Fat - Min. 2.0%
Crude Fiber - Min. 18.0%
Crude Fiber - Max. 22.0%
Moisture - Max. 12.0%
Calcium - Min.0.8%
Phosphorus - Min. 0.2%
Ascorbic Acid (Vitamin C) - Min. 400 mg/kg
Omega-3 Fatty Acids - Min. 0.40%
Docosahexaenoic Acid (DHA) - Min. 0.03%
Total Lactic Acid Bacteria - Min. 2 x 10⁵ cfu/g
(Enterococcus Faecium, Lactobacillus Acidophilus, Lactobacillus Casei)